-AND (!!!)-
with Emily at The Nest for Craft♥Advent - Day 5!
Each year, we gift a bundle of goodies to our families to be enjoyed with the holidays. And since the celebrations are nearly upon us...Sunday was all about these edible creations :)
One of my favorite goodies to make are some of the most simple. And...you can never go wrong with chocolate and pretzels - a most fabulous pairing!
To start, I set up a mock double boiler out of a sauce pan, a Pyrex measuring cup, and a canning ring for which the glass to stand upon. Don't want to burn that chocolate!!
After a few minutes, the chocolate was melted and had taken on a glossy sheen.
And then, it was time to bring in the salty friends!!
The key to this fun is to keep the chocolate warm. Don't boil and don't cool...just a nice even kneel.
Then, it is all about the dip and twist :)
I don't know about you...but they look delicious to me!
The pretzel twists get a different treatment....a recipe for a delicious bite of fun that I learned from of a friend this past summer.
First, a generous dollap of chocolate goes into the center of each...
And then...we add the M&M's
Then...the only step left to do is to bag them up! And, of course, hope my little ones don't find and eat them all up!! :)
For more fun, head on over to Tonya's site, Plain and Joyful Living and Emily's at The Nest for Craft♥Advent.
I will see you there!
I will see you there!
I don't think these would ever get as far as the bag bit!!!! Look just delicious, the M&Ms add some great colour to them! Thanks for joining in! XX
ReplyDeleteWe are making the pretzel sticks this weekend - chocolate covered and adding spinkles :)
ReplyDelete